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Agrofresh Online | Fresh Vegetables Delivery KL Klang Valley

2 x Baby Siu Pak Choy (200g) 2 x Baby Kai Lan (200g) 1 x Beijing Cabbage (1 piece) 1 x Iceberg Lettuce (1 piece) 1 x Japanese Cucumber (2 pieces) 2 x Japanese Sawi (350g) 1 x Spring Onion (100g) 2 x Sugar Cane Sweet Corn (1 piece) 1 x Sweet Potato - Orange (500g) 1 x Tomato (5 pieces) 1 x MyFresh Rocket Sensation 1 x B.C.C 1 x Precut Pumpkin 1 x Stir Fry Mushroom with Capsicum 1 x Detoxifying Radish Soup *Our Farmers will notify you if there are any items that are out of stock and will be substituted with the freshest harvest of equal or higher value! **Wooden crate is for illustration purposes only.

Best Sellers Farm Box

2 x Baby Romaine (180g) 2 x Baby Kai Lan (200g) 1 x Batavia (200g) 1 x Capsicum Mixed Colors (3 pieces) 1 x Iceberg Lettuce (1 piece) 1 x Japanese Cucumber (2 pieces) 2 x Kai Lan (160g) 1 x Long Brinjal (500g) 2 x Siu Pak Choy (250g) 1 x Spring Onion (100g) 1 x Tomato (5 pieces) 1 x MyFresh Lettuce Harmony 1 x Curry Mari 1 x Stir Fry Kangkung with Belacan 1 x M.F. Carrot (500g) 1 x Tom Yam Soup *Our Farmers will notify you if there are any items that are out of stock and will be substituted with the freshest harvest of equal or higher value! **Wooden crate is for illustration purposes only.

Mama Farm Box

1 x Eggplant (500g) 2 x Japanese Sawi (350g) 2 x Japanese Cherry Tomato (300g) 1 x Japanese Cucumber (2 pieces) 1 x Japanese Pumpkin (1 pieece) 2 x Sugar Cane Sweet Corn (1 piece) 2 x Sweet Potato - Orange (500g) 2 x White Radish (1 piece) 1 x MyFresh Fancy Coleslaw 1 x MyFresh Ice Veggie Deluxe 1 x MyFresh Sumo Salad 1 x Oriental Garden *Our Farmers will notify you if there are any items that are out of stock and will be substituted with the freshest harvest of equal or higher value! **Wooden crate is for illustration purposes only.

Sumo Farm Box

1 x Asparagus - Green (200g) 1 x Baby Kai Lan (200g) 1 x Capsicum Mixed Colours (3 pieces) 1 x Eggplant (500g) 1 x Iceberg Lettuce (1 piece) 1 x Japanese Cucumber (2 pieces) 1 x Japanese Pumpkin (1 piece) 1 x Japanese Cherry Tomato (300g) 2 x Romaine Lettuce (200g) 1 x Siu Pak Choy (250g) 2 x Sugar Cane Sweet Corn (1 piece) 1 x Tomato (5 pieces) 1 x White Radish (1 piece) 1 x MyFresh Ice Veggie Deluxe 1 x Stir Fry Mushroom with Capsicum *Our Farmers will notify you if there are any items that are out of stock and will be substituted with the freshest harvest of equal or higher value! **Wooden crate is for illustration purposes only.

Premium Farm Box

Farmer's Pick  蔬菜组合箱

Ingredients: Broccoli, Carrot, Cauliflower 材料： 西兰花， 红萝卜， 椰菜花 250g/bag For 2-3 persons ( 2-3 人食用 ) SIMPLE & QUICK STIR-FRY RECIPE 1. Heat oil in a wok and add in two cloves of chopped garlic, and cook until it begins to brown. 2. Stir in the MyFresh Oriental Garden, cook for 30 seconds, cover the wok and allow cook for 1 minute. 3. Add salt to taste and stir for another minute and it is ready to serve.

B.C.C

Ingredients: Green, Yellow & Red Capsicum 材料： 青灯笼椒，黄灯笼椒， 红灯笼椒 150g/bag For 2-3 persons ( 2-3 人食用 ) SIMPLE & QUICK STIR-FRY RECIPE 1. Heat oil in a wok and add in two cloves of chopped garlic, and cook until it begins to brown. 2. Stir in the MyFresh Oriental Garden, cook for 30 seconds, cover the wok and allow cook for 1 minute. 3. Add salt to taste and stir for another minute and it is ready to serve.

Capsicum Medley 

Ingredients: Carrot, Round Cabbage, Sweet Pea, Young Corn, Green, Yellow & Red Capsicum 材料： 红萝卜，包菜， 甜豆， 玉米笋， 青灯笼椒，黄灯笼椒， 红灯笼椒 250g/bag For 2-3 persons ( 2-3 人食用 ) SIMPLE & QUICK STIR-FRY RECIPE 1. Heat oil in a wok and add in two cloves of chopped garlic, and cook until it begins to brown. 2. Stir in the MyFresh Oriental Garden, cook for 30 seconds, cover the wok and allow cook for 1 minute. 3. Add salt to taste and stir for another minute and it is ready to serve.

Honey Sweet Veggie

Ingredients: Chinese Cabbage, Chinese Celery, Carrot, Red Cabbage, Green, Yellow & Red Capsicum 材料： 大白菜， 芹菜, 红萝卜, 紫包菜， 青灯笼椒，黄灯笼椒， 红灯笼椒 250g/bag For 2-3 persons ( 2-3 人食用 ) SIMPLE & QUICK STIR-FRY RECIPE 1. Heat oil in a wok and add in two cloves of chopped garlic, and cook until it begins to brown. 2. Stir in the MyFresh Oriental Garden, cook for 30 seconds, cover the wok and allow cook for 1 minute. 3. Add salt to taste and stir for another minute and it is ready to serve.

Oriental Garden

Ingredients: Cabbage, Chinese Celery, Onion, Potato, Red Chilli 材料： 包菜， 芹菜，洋葱，马铃薯， 红辣椒 350g/bag For 2-3 persons ( 2-3 人食用 ) INDIAN SPICY SOUP RECIPE Ingredients: 1 tbsp Vegetable oil 2 cloves Garlic - crushed 3 cm piece Ginger - peeled & finely grated 2 tsp Curry powder 3 cups Water 400g Chickpeas - drained 400g Coconut milk 2 tbsp Lime juice ½ cup Coriander - finely chopped Directions: 1. Heat oil in a stock pot and add garlic, ginger and curry powder. Cook for 2 minutes until fragrant. 2. Add MyFresh Curry Mari and continue to stir fry for another 2 minutes. 3. Add water and chickpeas and boil for 10 minutes on medium heat. 4. Add coconut milk, lime juice, chopped coriander and salt to taste and it is ready to serve.

Curry Mari

Ingredients: Carrot, Celery, Chinese Celery, Red Onion 材料： 红萝卜， 西芹， 芹菜，红洋葱 350g/bag For 2-3 persons ( 2-3 人食用 )

Soup Of The Day

200g/bag For 2-3 persons ( 2-3 人食用 )

Precut-Carrot 红萝卜

250g/bag For 2-3 persons ( 2-3 人食用 )

Precut-Chinese Cabbage 大白菜

250g/bag For 2-3 persons ( 2-3 人食用 )

Precut-Round Cabbage 包菜

Precut-Broccoli 西兰花

Precut-Cauliflower 花椰菜

Ready To Cook 即煮蔬菜

Ingredients: Carrot, Garlic, Green, Yellow & Red Capsicum, Old Ginger, Bunapi Mushroom, Bunashimeji Mushroom 材料： 红萝卜， 大蒜， 青灯笼椒， 黄灯笼椒， 红灯笼椒， 老姜， 山毛榉蘑菇，白榉木蘑菇 330g For 2-3 persons ( 2-3 人食用 ) ORIENTAL MUSHROOM & CAPSICUM PIZZA RECIPE Ingredients: 1 unit 10" Pizza base - ready made 2 tbsp Vegetable oil 10g Parmesan cheese powder 50g Mozzarella cheese - grated 50g Kewpie Roasted Sesame Dressing Directions: 1. Heat oil in a pan & add in chopped garlic, ginger & fry until fragrant. 2. Add in sliced capsicum, carrot, mushroom & stir fry for 3 minutes, add salt to taste & set aside. 3. Spread Kewpie Roasted Sesame Dressing on pizza base and place mozzarella cheese on top. 4. Spread stir-fry mixture evenly on top & bake in oven for 5 minutes at 250 degrees celsius. 5. Add Parmesan cheese powder & it is ready to serve.

Stir Fry Mushroom With Capsicum 清炒灯笼椒配菌菇

Ingredients: Carrot, Chinese Cabbage, Garlic, Red Chilli, Small Onion, Grey Oyster Mushroom 材料： 红萝卜， 大白菜， 大蒜，红辣椒，小洋葱， 平菇 320g For 2-3 persons ( 2-3 人食用 ) SIMPLE & QUICK STIR-FRY RECIPE 1. Heat oil in a wok & add in chopped garlic, onion & fry until fragrant. 2. Add sliced oyster mushroom & cook for about 2-3 minutes. 3. Add in Chinese cabbage, red chilli, carrot. Cook until the cabbage is soft and liquid has evaporated. Add salt to taste & it is ready to serve.

Stir Fry Mushroom With Chinese Cabbage 清炒大白菜配平菇

Ingredients: Carrot, Chinese Cabbage, Dry Shrimp, Garlic 材料： 红萝卜， 大白菜， 虾米， 大蒜 335g For 2-3 persons ( 2-3 人食用 ) SIMPLE & QUICK STIR-FRY RECIPE 1. Heat oil in a wok, add chopped garlic, dry shrimp & fry until fragrant. 2. Add in cut Chinese cabbage, carrot & stir fry for 3 minutes. 3. Add salt to taste & it is ready to serve.

Stir Fry Chinese Cabbage with Dry Shrimp 虾米炒大白菜

Ingredients: Carrot, Chinese Cabbage, Garlic, Small Onion, Sweet Pea, Old Ginger, Red & Yellow Capsicum 材料： 红萝卜， 大白菜， 大蒜，小洋葱， 甜豆， 老姜， 红灯笼椒， 黄灯笼椒 335g For 2-3 persons ( 2-3 人食用 ) SIMPLE & QUICK STIR-FRY RECIPE 1. Heat oil in a wok, add chopped garlic, onion, ginger & fry until fragrant. 2. Add in cut Chinese cabbage, carrot, capsicum, sweet peas & stir fry for 3 minutes. 3. Add salt to taste & it is ready to serve.

Stir Fry Chinese Cabbage With Capsicum 清炒大白菜灯笼椒

Ingredients: Kangkung, Garlic, Red Chilli, Small Chilli, Small Onion, Belacan 材料： 蕹菜，大蒜， 红辣椒，小辣椒， 小洋葱，峇拉煎 300g For 2-3 persons ( 2-3 人食用 ) SIMPLE & QUICK STIR-FRY RECIPE 1. Heat oil in a wok, add in chopped garlic, onion, belacan, chilli & fry until fragrant. 2. Add in kangkung & cook for about 2-3 minutes. 3. Add salt to taste & stir for another minute & it is ready to serve.

Stir Fry Kangkung With Belacan 峇拉煎炒蕹菜

Ingredients: Carrot, Cauliflower, Celery, Kaffir Lime Leaf, Lemongrass, Red Onion, Small Chilli, Tomato, Young Corn 材料： 红萝卜， 花椰菜， 西芹，青柠叶， 香茅， 红洋葱，小辣椒，番茄， 玉米笋 620g For 2-3 persons ( 2-3 人食用 ) CHICKEN TOM YAM SOUP RECIPE Ingredients: 1 liter Vegetable stock 80g Tom Yam paste 200g Chicken meat Lime - to taste Directions: 1. Place vegetable stock & Tom Yam paste in stock pot over high heat. 2. Once stock has come to a boil, add in cut MyFresh Tom Yam Soup ingredients. 3. Add chicken meat & season with salt. 4. Boil for 10 minutes, add in lime juice to taste & it is ready to be serve.

Tom Yam Soup 冬荫汤

Ingredients: Carrot, Chinese Cabbage, Baby Romaine, White Radish, Bunapi Mushroom, Shiitake Mushroom 材料： 红萝卜， 大白菜， 小油麦，白萝卜， 山毛榉蘑菇， 生冬菇 380g For 2-3 persons ( 2-3 人食用 )

Hot Pot 火锅

Ingredients: Carrot, Chinese Cabbage, Chinese Celery, Kaffir Lime Leaf, Red Onion, Small Chilli, Tomato, Grey Oyster Mushroom 材料： 红萝卜， 大白菜， 芹菜，青柠叶， 红洋葱，小辣椒，番茄， 平菇 486g For 2-3 persons ( 2-3 人食用 )

Spicy Vegetable Soup 辣菜汤 

Ingredients: Carrot, Dried Cuttlefish, Goji Berries, Red Dates, Sweet Corn, White Radish 材料： 红萝卜，干鱿鱼吊片， 枸杞，红枣，玉米，白萝卜 800g For 2-3 persons ( 2-3 人食用 )

Detoxifying Radish Soup 清毒萝卜汤 

Ingredients: Carrot, Dried Shrimp, Garlic, Red Chilli, Sweet Pea, Young Corn, Grey Oyster Mushroom, Shiitake Mushroom 材料： 红萝卜， 虾米， 大蒜，红辣椒， 甜豆， 玉米笋， 平菇， 生冬菇 350g For 2-3 persons ( 2-3 人食用 )

Stir Fry Sweet Peas With Mushroom

Round Cabbage, Carrot, Garlic, Red Chilli, Small Onion, Grey Oyster Mushroom 材料： 包菜，红萝卜， 大蒜，红辣椒， 小洋葱，平菇 350g For 2-3 persons ( 2-3 人食用 ) SIMPLE & QUICK STIR-FRY RECIPE 1. Heat oil in a wok, add in chopped garlic, onion & fry until fragrant. 2. Add sliced oyster mushroom & cook for about 2-3 minutes. 3. Add in round cabbage, red chilli & carrot. Cook until the cabbage is soft & liquid has evaporated. Add salt to taste and it is ready to serve.

Stir Fry Round Cabbage With Oyster Mushroom 清炒包菜配平菇

Ingredients: Broccoli, Carrot, Cauliflower, Garlic, Small Onion, Red Capsicum 材料： 西兰花， 红萝卜， 花椰菜， 大蒜， 小洋葱，红灯笼椒 540g For 2-3 persons ( 2-3 人食用 ) SIMPLE & QUICK STIR-FRY RECIPE 1. Heat oil in a wok and add in chopped garlic, onion & fry until fragrant. 2. Add in broccoli, carrot, cauliflower, capsicum & cook for about 2-3 minutes. 3. Add salt to taste, stir for another minute & it is ready to serve.

Stir Fry Vegetable for Lemon Ginger Sauce 柠檬姜汁炒时蔬

Meal Kit 方便装

Ingredients: Green Butterhead, Mizuna, Red Butterhead, Red Giant, Red Oak 材料：奶油生菜， 水菜， 红奶油生菜， 红芥末菜，红橡生菜 120g/bag For 2-3 persons ( 2-3 人食用 )

My Fresh Hearty Green 

Ingredients: Baby Romaine, Iceberg Lettuce, Green Butterhead, Radicchio, Salanova Green Incised, Salanova Red Incised 材料： 小油麦, 玻璃生菜， 奶油生菜， 红菊苣， 绿珊瑚沙拉菜， 紫珊瑚沙拉菜 120g/bag For 2-3 persons ( 2-3 人食用 )

My Fresh Lettuce Harmony 

Ingredients: Wild Rocket, Radicchio, Salanova Green Incised, Salanova Red Incised 材料： 芝麻菜, 红菊苣， 绿珊瑚沙拉菜， 紫珊瑚沙拉菜 100g/bag For 2-3 persons ( 2-3 人食用 )

My Fresh Rocket Sensation  

Ingredients: Cabbage, Carrot, Corn, Red Cabbage, Red Onion 材料： 包菜， 红萝卜， 玉米， 紫包菜， 红洋葱 350g/bag For 2-3 persons ( 2-3 人食用 )

My Fresh Fancy Coleslaw 

Ingredients: Cherry Tomato, Iceberg Lettuce, Green Butterhead, Salanova Red Incised, Red & Yellow Capsicum Comes with salad dressing & fork 材料： 迷你番茄， 玻璃生菜， 奶油生菜， 紫珊瑚沙拉菜， 红灯笼椒， 黄灯笼椒 包含沙拉酱与叉子 100g/bowl For 1-2 persons ( 1-2 人食用 )

My Fresh I Like Classic 

Ingredients: Carrot, Corn, Iceberg Lettuce, Purple Cabbage, Red Oak Comes with salad dressing & fork 材料： 红萝卜， 玉米， 玻璃生菜, 紫包菜， 红橡生菜 包含沙拉酱与叉子 100g/bowl For 1-2 persons ( 1-2 人食用 )

My Fresh Back To Basic 

Ingredients: Carrot, Iceberg Lettuce, Salanova Green Incised, Salanova Red Incised, White Radish Comes with salad dressing & fork 材料： 红萝卜， 玻璃生菜, 绿珊瑚沙拉菜， 紫珊瑚沙拉菜, 白萝卜 包含沙拉酱与叉子 100g/bowl For 1-2 persons ( 1-2 人食用 )

My Fresh Sumo Salad 

Ingredients: Green Coral, Red Oak, Radicchio, Wild Rocket Comes with salad dressing & fork 材料： 绿珊瑚沙拉菜，红橡生菜， 红菊苣， 芝麻菜 包含沙拉酱与叉子 100g/bowl For 1-2 persons ( 1-2 人食用 )

My Fresh Italian Mix 

Ready To Eat 即食沙拉

Y.L. Small Red Chilli 小红辣椒 (200g)

Y.L. Old Ginger 老姜 (500g)

Baby Corn 玉米笋 (200g)

Ice Veggie 冰菜 (100g)

Ingredients: Ice Veggie, Cherry Tomato 材料： 冰菜， 迷你番茄

My Fresh Ice Veggie Deluxe 冰菜沙拉 (150g)

Baby Romaine 油麦胆 (180g)

Romaine Lettuce 油麦 (200g)

Batavia 生菜 (200g)

Red Coral 红珊瑚沙拉菜 (200g)

Wild Rocket 芝麻菜 (50g)

Tomato 番茄 (5 pieces) 

Cherry Tomato 迷你番茄 (250g)

Japanese Sweet Tomato 日本迷你甜番茄 (300g)

Japanese Cucumber 日本黄瓜 (2 pieces)

Capsicum Mixed Colors 灯笼椒 (3 pieces)

Capsicum-Green 青灯笼椒 (2 pieces)

Capsicum-Red 红灯笼椒 (2 pieces)

Capsicum-Yellow 黄灯笼椒 (2 pieces)

Cauliflower 椰菜花 (350g)

Iceberg Lettuce 玻璃生菜 (400g)

Baby Siu Pak Choy 小白菜苗 (200g)

Siu Pak Choy 小白菜 (250g)

Hokusai or Japanese Sawi 日本菜心 (350g)

Kai Lan 芥兰 (160g)

Kangkung 蕹菜 (500g)

Daun Sup or Chinese Celery 芹菜 (100g)

Kuchai 韭菜 (100g)

Spring Onion 葱 (100g)

Mint 薄荷 (100g)

Sweet Basil-Green 甜罗勒 (50g)

Basil-Purple 紫罗勒 (50g)

Beijing Cabbage 北京包菜 (400g)

Eggplant 西茄子 (500g) 

Long Brinjal 长茄子 (500g) 

Sugar Cane Sweet Corn 甘蔗甜玉米 (1 piece)

Asparagus-Green 青芦笋 (200g)

Asparagus-Purple 紫芦笋 (200g)

White Radish 白萝卜 (400g)

Sweet Potato-Orange 番薯 (500g)

Y.L. Blueberry  蓝莓 (125g)

Y.L. Apple  苹果 (4 pieces)

Y.L. Orange 橙 (4 pieces)

Y.L. Lemon 柠檬 (4 pieces)

Y.L. Avocado 牛油果 (2 pieces)

Y.L. Jackfruit 波罗蜜 (400g)

Y.L. Shiitake Mushroom 生花菇 (200g)

Y.L. King Oyster Mushroom 杏包菇 (200g)

Vegetables & Fruits 蔬果

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